“Luxury, Wrapped in a Luxurious Blend of Taste & Wellness”
FRANCHISE
Sugartown FOCO Franchise Opportunities
Sugartown offers India’s first live candy & gourmet dessert-making franchise through a unique FOCO (Franchise Owned, Company Operated) model—designed for profitability, innovation, and peace of mind.
Franchise Models:
Unit Franchise – ₹25 Lakhs: A full-scale live candy & dessert store.
Master Franchise – ₹1 Crore: Exclusive city/state rights with revenue share from multiple outlets.
Kiosk Franchise – ₹5 Lakhs: Compact, high-footfall model for malls, airports & events.
Why FOCO with Sugartown?
Minimum Guarantee Returns: Ensuring safety on your investment.
Proven Revenue Model: Either a 10 % revenue share or fixed minimum payout (whichever is higher).
Unique Concept: India’s first live candy & dessert-making experience.
Sugar-Free Innovations: Premium, luxury, and health-conscious desserts.
Strong Support: From operations, marketing, training to supply chain—handled by us.
Sugartown’s FOCO model makes franchising hassle-free and profitable, blending luxury indulgence with healthy innovations, while ensuring guaranteed returns and long-term growth.
Visit Us
Experience the magic of sugar-free indulgence at Sugartown's live candy and dessert factory in India.
Frequently Asked Questions
What is Sugartown's concept?
Sugartown offers sugar-free indulgence through handcrafted candies, chocolates, cakes, and cookies made with natural sweeteners.
Where is Sugartown located?
Sugartown is located in India, featuring a unique live candy and dessert factory experience for visitors.
What products does Sugartown offer?
We offer handcrafted candies, gourmet chocolates, freshly baked cakes, wholesome cookies, and beautifully curated gift hampers, all without refined sugar.
Who founded Sugartown?
Sugartown was founded in 2017 by Rohit and Swati .
Can I visit the factory?
Yes, visitors can watch our candy artists create sweets live at our dessert factory.
What is the vision of Sugartown?
Our vision is to make sweets healthier, thereby improving lives through better dessert choices.